Professional license: 8913189
LIC. ANA CRISTINA DE LUNA | Bariatric Nutrition
The nutritional counsel provided to the patient in our center starts on day one until the total recovery after the surgery. Lic. de Luna helps our patients achieve a perfect nutritional balance that will allow them to reach a healthy weight and obtain an adequate food intake while changing positively their food habits.
Lic. de Luna studied Nutrition and Food Science at the Iberoamericana University in Torreón and has a specialty in Diabetes Education from the Mexican School of Medicine of La Salle A.C y Resultados Médicos , Desarrollo e Investigación S.C. She holds the Level 1 ISAK (International Society for the Advancement of Kinanthropometry) Anthropometry certification and is further certified in Nutrition applied to Immunology.
With more than 10 years of experience in private practice, she specializes in conditions such as diabetes, hypertension, thyroid problems, digestive problems and weight control through a personalized nutrition plan. Founder of SALBINU, a personalized nutrition service program for patients with specific requirements, she helps each patient meet their objectives.
Former professor of Clinical and Sports Nutrition at the Universidad Autónoma del Noreste (UANE) and former dietitian for the Santos Laguna junior soccer regional team.
Teaching and Working Experience
10 years of experience in Nutrition, focused on diabetes and weight control.
Founder of SALBINU (Health, Wellbeing and Nutrition), a personalized nutrition service program for patients with specific requirements.
Former professor of Clinical Nutrition Practices at the Universidad Autónoma del Noreste (UANE).
Former professor of Nutrition and Diet Therapy in athletes at the Universidad Autónoma del Noreste (UANE).
Former Nutritional adviser of the professional soccer junior team Club Santos Laguna.
Former Nutritionist at Dr. Joaquín Del Valle Sánchez University Hospital.
Professional Training
Certification Kineanthropometry - NIVEL 1 ISAK
Certification in Nutrition applied to Immunology from the Mexican College of Dietitians (CMN).
Specialty in Diabetes from the Mexican School of Medicine of La Salle A.C y Resultados Médicos, Desarrollo e Investigación S.C.
Professional Associations